Vivinavi : Kimitsu : (Japan) Kimitsu

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Koito Native (R) Ownership "Harvesting in the Edamame Field in Autumn" Applications are now being accepted ！ ！.

Excellent Local Soybeans from Kimitsu City, Japan Koito Zairai(R)
Edamame ・ Soybean Owners Wanted ！

[Application Form ・ Due by Email]
By August 31, 2024

＝ Koito What is native ？ ＝
Koito native （ R ） is an edamame that has been handed down from ancient times in Kimitsu City, Chiba Prefecture.
Strong sweetness, mellow aroma and indescribable umami.

Although it was nearly extinct a few decades ago and was even called "phantom edamame,"
thanks to the efforts of people fascinated by its wonderful flavor,
it has been revived as the best specialty in this area.

Edamame are harvested in early October ～ around the 25th.
They can also be harvested as soybeans around November 20.
You can come anytime and as often as you like during the period.


For more information, please see our flyer and website.
http://www.koitozairai.com/
Facebook
https://www.facebook.com/edamameowner

[Application Form]
https ://docs.google.com/forms/d/e/1FAIpQLSfCKRs4V6-DYtAqG2y0-lmk4MOt6_WB4-1pLghMXaucsoKmOg/viewform

If you have any questions, please call Please call us.
0439-32-2581